Whitney Crab

Whitney Crab is a vigorous, very cold hardy, early-bearing heavy cropper. It produces large golf ball sized crabs within the first two to three years. Whitney Crab has good disease resistance to Scab and Fireblight. This crab is historically used for straight eating, for sauces and ciders and is a good selection to add to your early to mid-fall varieties. Wildlife Species: Whitetail.

Planting zones 4-10.